In Paris, cooking classes are all about making merriment in the kitchen.
Whether you’re simply learning to cook for yourself or a young adult hoping to be a chef, cooking lessons in Paris will be a pleasant memory to carry back from your vacation.
These cooking sessions in Parisian kitchens come in many flavors, confusing for tourists.
This article shares everything you must know before booking your cooking classes in Paris.
Table of contents
- Paris Cooking Class + Market Visit + 3-Course Lunch and Wine
- Small-Group French Cooking Class in Paris
- 3-hour Macarons making class in Paris
- French Baking Class – Baguettes and Croissants in a Parisian bakery
- 3-hour Croissant Making class in Paris
- Private French Dessert Classes with a Professional Chef
- Learning to make Macarons during French Cooking Class with a Parisian Chef
- Cheesemaking Workshop Including Wine Tasting
- Morning baking class at a Paris bakery
- Learn to make French Desserts and Pastries
- Learn to make Chocolate Éclairs and Cream Puffs from French cuisine expert
Paris Cooking Class + Market Visit + 3-Course Lunch and Wine
Allow yourself to be pampered by a genuinely gastronomic French experience.
Prepare and cook your three-course meal.
Choose from a six-hour culinary course in Paris (with an optional one-and-a-half-hour market excursion) and then be ready to discover the tactics and procedures of French cooking.
You’ll be guided through the steps of making an appetizer, main dish, and dessert by an expert.
With your sumptuous lunch, try some French wine.
The same Parisian cooking class experience is also available in the evening with a 3-course dinner. Find Out More
Small-Group French Cooking Class in Paris
A small-group cooking class in a private Parisian residence will provide you with a genuine French culinary experience.
Prepare to learn and dine when you arrive at the centrally located home.
Meet your local chef instructor, go on an optional market visit to select supplies, and learn the basics of making classic French meals like soufflé, cod mouclade, and chocolate fondant.
Then create and enjoy delectable foods with your fellow foodies.
3-hour Macarons making class in Paris
Macarons are one of the most popular desserts in France.
During a three-hour lesson in Paris, the city of French delicacies, you’ll learn how to create them on your own.
Throughout the lesson, your skilled instructor will assist you and provide precise directions, guiding you through the processes to create a perfectly piped macaron.
While you wait for the freshly baked results, choose the colors you want for your shells, fill them with buttercream, and learn about their position in French culture.
Make your meringue macaron shells from scratch with step-by-step instructions from an expert educator.
French Baking Class – Baguettes and Croissants in a Parisian bakery
During a two-hour baking lesson with a chef, learn the secrets of preparing traditional French baguettes and croissants.
Learn how to produce beautiful baked goods with tried-and-true recipes, and bread-making techniques passed down through the generations.
This session is a hands-on baking class in the back rooms of a French bakery in Paris, with a maximum group size of eight individuals to ensure that each learner receives individual attention from the instructor.
You’ll take home your own freshly baked baguette to nibble on after class.
3-hour Croissant Making class in Paris
In French bakeries, the buttery croissant is a staple.
During a three-hour cooking lesson in the capital of French cuisine, Paris, learn how to create this local favorite for yourself.
You’ll learn how to make a fluffy, flaky, and flawlessly folded croissant every time with the help of your skilled instructor.
Make your chocolate pain au chocolat.
When they’re done baking, you’ll be able to savor your fresh-from-the-oven results with a cup of steaming coffee or tea.
Learn valuable ideas to help you get great results every time.
A small-group tour with a maximum of eight participants ensures that the teacher can give each person individual attention.
Private French Dessert Classes with a Professional Chef
Learn how to make a French pastry masterpiece with just four simple ingredients: butter, water, flour, and eggs.
This hands-on experience, set in a professional kitchen in the heart of Paris, takes you step-by-step through the process of making delicacies such as choux or puff pastries, macarons, croissants, or a classic French dessert like crème Brulee.
During a three-hour morning or afternoon lesson, learn about the process from a competent English-speaking chef.
The best part is that you get to eat your creations!
Learning to make Macarons during French Cooking Class with a Parisian Chef
Learn how to create French macarons from a local chef to add some diversity to your Paris schedule.
Take a cooking class in a private apartment in central Paris, where your chef will show you how to make one of the country’s most delectable desserts.
Learn how to make the perfect meringues and discover the secrets behind the tasty cream layers.
The class size is kept to a maximum of eight students, ensuring more customized attention.
In a private Paris apartment, enjoy a three-hour French macaron-making session.
The Macarons making class is also available at Galeries Lafayette’s flagship store on Boulevard Haussmann, Paris. Find Out More
Cheesemaking Workshop Including Wine Tasting
In a professional setting, learn the art of cheesemaking from actual specialists.
You’ll be able to repeat this two-hour class at home once you’ve completed it.
Bring all of your cheese-related questions, and the expert will help you explore the delights of French cheeses while sipping a glass of wine.
This session will be a pleasant and instructive experience, with wine and cheese tastings included.
Morning baking class at a Paris bakery
During this two-hour morning baking session at a Paris bakery, you’ll make your baguette with just the right amount of crunch.
Begin the lesson with a tasty breakfast, and then get your hands dirty with flour in this authentic bakery behind-the-scenes experience.
Discover how to make the perfect baguette, croissant, and ‘pain au chocolat.’
With a maximum of eight participants, this small-group activity is excellent for both families and gourmet foodies.
Learn to make French Desserts and Pastries
If the patisseries of Paris have inspired you, put your baking abilities to the test with this three-hour culinary lesson in Paris.
In the home kitchen of a local chef, learn to make two or three classic sweets. Get expert advice on how to master recipes for famous French and foreign desserts.
While speaking with your host, enjoy the rewards of your effort.
To offer a personalized culinary experience, the class size is limited to eight persons.
Learn to make Chocolate Éclairs and Cream Puffs from French cuisine expert
In the capital of French gastronomy, Paris, try your hand at creating beautiful dishes.
A skilled chef will walk you through the steps of making the perfect cream puffs and chocolate éclairs.
Learn how to get your pastries to rise uniformly during baking and how to make Chantilly cream with the right consistency.
The best part of this delicious three-hour cooking lesson is when you get to sit down and sample the results at the end.
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