Cooking classes in Lisbon are a delicious way to connect to the soul of Lisbon’s rich food culture.
Lisbon city is renowned for its rich culinary heritage, with fresh seafood, bold flavors, and diverse ingredients.
In Lisbon’s cooking classes, you can discover the secrets of iconic Portuguese dishes like Bacalhau à Brás (salt cod with scrambled eggs), Caldo Verde (green soup), and Pastéis de Nata (custard tarts).
Beyond the cooking, these classes also offer insights into the history and stories that have shaped Portuguese cuisine.
This article shares everything you should know before buying your Lisbon cooking class tickets.
Activity | Price |
Portuguese Cooking Class in Lisbon | €80 |
Portuguese Pastry Workshop in Lisbon | €70 |
Pastel de Nata Workshop at REAL Bakery near Lisbon | €55 |
Hands-on Portuguese Cooking session | €70 |
Table of contents
What to expect in the cooking classes
Lisbon’s cooking classes are designed to be interactive and hands-on. You’ll be actively involved in preparing the dishes under the guidance of experienced chefs or instructors.
You’ll learn to cook authentic Portuguese dishes using traditional recipes passed down through generations.
Lisbon’s cooking classes start with a visit to a local market, where you’ll select fresh ingredients. This is a great opportunity to learn about the quality and variety of ingredients used in Portuguese cuisine.
Instructors will teach you cooking techniques specific to Portuguese cuisine, such as preparing seafood, creating flavorful sauces, or perfecting pastry making for desserts like Pastéis de Nata.
Cooking classes in Lisbon include discussions about the history and cultural significance of the dishes you’re preparing.
The best part is enjoying the delicious dishes you’ve prepared. You’ll get to savor your creations at the end of the class in a pleasant and friendly setting.
Beyond learning to cook, these classes offer a unique and memorable cultural experience that connects you with the local food scene and the people of Lisbon.
Portuguese Cooking Class in Lisbon
Join a cooking class in Lisbon to discover the secrets and spices of Portuguese cuisine.
This small-group class allows you to prepare a 3-course meal using seasonal ingredients and indulge in Portuguese wines and appetizers, such as olives, chorizo, and fresh bread.
The menu includes a fish dish, meat recipe, and dessert, all of which you’ll learn to cook under an experienced chef’s guidance.
After cooking, sit down with your fellow students and savor the delicious meal you’ve prepared.
This family-friendly cooking class is an excellent way to experience the flavors of Portugal.
Timings and tour duration: The tour will commence at 6.30 pm and will last around 4 hours.
Ticket Price
Adult Ticket (11+ years): €80
Child Ticket (3 to 10 years): €40
Portuguese Pastry Workshop in Lisbon
Satisfy your sweet tooth and learn how to make traditional Portuguese pastries in a hands-on class led by a professional pastry chef.
During the class, you’ll learn how to make the famous Pastel de Nata (a delicious custard tart), Abbot of Priscos pudding, Ovos Moles de Aveiro (egg yolk sweets), Portuguese Almond Cake, and other traditional pastries.
Once the class is over, you’ll enjoy the treats with your beverages, including wine, liqueur, coffee, and tea.
This interactive class is ideal for food enthusiasts who want to experience Portuguese culture and learn how to make traditional pastry recipes.
Timings and tour duration: The tour will commence at 6.30 pm and will last around 4 hours.
Ticket Price: €70
Pastel de Nata Workshop at REAL Bakery near Lisbon
This cooking class is inside an award-winning Portuguese bakery, only 30 minutes from Lisbon, specializing in pastry making.
In this class, you will start by learning about the history of Pastel de Nata and the bakery where the workshop is held.
Then, you will gear up and enter the kitchen of João’s own “pastelaria” to learn how to bake the famous Portuguese Custard Tarts.
The instructors will teach you how to make puff pastry like a pro, then guide you through making the custard from scratch and baking it in a professional oven.
You can make at least three tarts by hand, using a specific Pastel de Nata technique to spread the dough and fill in the custard. Savor the warm tarts with a cup of coffee.
Timings and tour duration: The tour will commence at 2 pm and will last around 2 hours.
Ticket Price
Adult Ticket (13+ years): €55
Child Ticket (2 to 12 years): €45
Hands-on Portuguese Cooking session
Engaging yourself in a culture can be best achieved by learning how to cook its food.
Join a hands-on workshop where you can prepare traditional Portuguese dishes with a guide and a small group.
Hear stories about the recipes and how they were passed down through the generations.
After the class, you’ll sit with your group and enjoy your prepared meal paired with local wines.
Learn how to prepare a full Portuguese meal from start to finish and take home the recipes so that you can recreate them at home.
The workshop will start from a central meeting point to ensure a smooth start.
With a small group, you can expect more attention from your instructor.
Timings and tour duration: The tour will commence at 6 pm and will last around 3 hours.
Ticket Price: €70
Tips for making most of your cooking classes
Consider these tips to make the most of your cooking class tour in Lisbon and ensure an enriching and memorable experience.
Arrive with an appetite. You’ll not only be tasting your creations, but you might also enjoy some pre-class snacks or appetizers.
Dress appropriately by wearing comfortable clothing and closed-toe shoes, as you’ll be in a kitchen environment.
Embrace new flavors and techniques. You’re here to learn about Lisbon’s cuisine, so be open to trying ingredients and dishes you may have yet to encounter.
Take notes or photos of each step in the cooking process. This will help you remember the recipes and recreate the dishes when you return home.
If your class includes wine pairings, savor the opportunity to taste local wines and learn about their origins. It can enhance your overall dining experience.
Lisbon cooking class FAQs
Here are some frequently asked questions about cooking classes in Lisbon.
Lisbon cooking classes often focus on traditional Portuguese dishes such as Bacalhau à Brás, Caldo Verde, and Pastéis de Nata. Seafood dishes are particularly popular due to Lisbon’s coastal location.
Cooking classes in Lisbon are open to all skill levels, from beginners to experienced chefs. Instructors adapt the class to accommodate various skill levels.
The duration can vary, but most classes last 3 to 4 hours. Some more in-depth classes or workshops may span an entire day.
English is the primary language used in cooking classes in Lisbon to accommodate tourists. However, some classes are also available in Portuguese or other languages upon request.
Cooking classes in Lisbon include a meal where you can enjoy the dishes you’ve prepared. It’s a communal dining experience, providing an opportunity to socialize with other participants.